Acacia wood tapas tray, the ultimate in grazing platters!
Acacia is a deep, rich reddish-brown colour with a noticeable, pleasing grain. It is highly durable and naturally water resistant.
Oiling and Cleaning Your Acacia
Simply give it a quick rinse under warm water, then wipe dry and allow some time for it to continue drying in the open air. A few hours should do the trick. For oiling a wooden board, soak a clean, dry rag with the oil and coat the surface of the board, slowly and steadily.
Avoid cleaning tools with a rough surface.



















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